Hailing From Sarawak, Kolo Mee is characterised by combination of springy egg noodles to tossed in a light, savoury mixed or and topped with minced meat, crispy shallots and other ingredients of your choice. A culinary staple great for any time of the day to satisfy a growling tummy, get it with a side of fried wontons, prawn roll, chicken wings etc...for a thoroughly satisfying meal!
Scroll down to look at some tasty options for your meal!
Scroll down to look at some tasty options for your meal!
Menu
*Set meals include 1 beverages of your choice.
FIND US HERE
Traditional Sarawak Kolo Mee
@ 70 Biopolis St 70 Biopolis St, Singapore Innovation Center, #01-04, Singapore 138547 Opening Hours: Monday - Saturday: 8:30am to 5:00pm Sunday & PH Close (Last order 30 minutes before closing time) |
Traditional Sarawak Kolo Mee
@ Fusionopolis 1 Fusionopolis Way #B1-14 Singapore 138632 (Connexis Building, One North MRT) Opening Hours: Monday - Saturday : 9:30am to 8.00pm Sunday: 9:30am - 3:30pm, (Last order 30 minutes before closing time) |